Description
SYNOPSIS
This book is intended for healthcare professionals, nutrition and health program
planners at the regional level, medical and public health students, as well as nutrition
program practitioners and advocates. It aims to enhance understanding of the critical
role of macro and micronutrient intake during pregnancy. The content is based not only
on the latest scientific evidence but also includes illustrations to make it easier to
understand.
Chapter I: Why Multiple Micronutrients?
This chapter explains the importance of consuming various micronutrients simultaneously,
known as multiple micronutrients (MMS). This combination is often necessary to
comprehensively address nutritional deficiencies and prevent health disorders caused by
multiple vitamin and mineral deficiencies.
Chapter II: Scientific Research Results MMS
Presents various scientific findings that support the importance of micronutrients and
macronutrients for maternal and fetal health. These research outcomes reinforce the role of
micronutrients in preventing pregnancy complications and improving pregnancy outcomes.
Chapter III: The Role of Micronutrients During Pregnancy
This chapter discusses the significance of micronutrients, such as iron, iodine, folic acid, and
vitamins, during pregnancy. These nutrients help maintain maternal health and support the
healthy development of the fetus, including hormone balance, anemia prevention, and optimal
development from conception to birth.
Chapter IV: Micronutrients in Fetal Growth and Development
Explores the role of micronutrients in the physical growth of the fetus, organ formation, and the
development of the nervous and immune systems. Deficiencies can lead to developmental
issues or birth defects.
Chapter V: The Role of Micronutrients in Formation of The Placenta
Explains the role of micronutrients, such as vitamins C, E, and selenium, in supporting a healthy
placenta. The placenta is essential for nutrient and oxygen exchange between mother and
fetus, and its dysfunction can increase the risk of pregnancy complications.
Chapter VI: Micronutrients and Pre-eclampsia Prevention
This chapter links deficiencies in micronutrients, such as calcium, magnesium, and vitamin D,
with a higher risk of preeclampsia—a condition that can be life-threatening for both mother
and fetus.
Chapter VII: The Role Of Micronutrients in Fetal Brain Growth and Development
Covers the molecular and physiological mechanisms by which various micronutrients influence
brain cell formation, nervous tissue, and cognitive function.
Chapter VIII: The Role of Macronutrients During Pregnancy
Explains the role of macronutrients in meeting the energy needs of pregnant women and
supporting fetal development. Protein is essential for cell growth, while essential fats aid in
brain and nervous system formation.
Chapter IX: Sources of Micronutrients and Macronutrients
The final chapter details the various sources of macro and micronutrients. It also emphasizes
the importance of consuming a diverse diet in both proportion and quantity
Penulis, Lucy Widasari, Sri Sumarmi, Otte Santika; Editor :
Prof. Dr.Dr. Abdul Razak Thaha.,Msc.,Spgk Dr. Anto J. Hadi,
SKM, M. Kes,MM; Desain Tata Letak : Rahmah Dwiyantari
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